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Kerry Brown


Department of Health Services Research and Policy

Kerry is a mixed methods researcher with expertise in public health nutrition.

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Her main research interest is in the analysis of risk (interpreting and weighing scientific evidence together with political priorities/societal values), especially regarding the development and implementation of dietary guidelines. Kerry currently works on the Sustainable & Healthy Food Systems (SHEFS) programme. Kerry supports the engagement, qualitative, and questionnaire survey work led by the Centre for Chronic Disease Control in India. The aim of this is to make transparent the social, health and ecological consequences of current food systems policies.

PhD details